Food Safety is of Utmost Importance to Us

Our process ensures that all food safety standards are double-checked and we adhere to the commodity and growing region regulations.

In our fields we use drip irrigation so that we can be good stewards of our water and to reduce the risk of bacterial contamination in our produce. All of the water used in our fields is tested for e-coli, coliforms, and other contaminants.

As a leader and innovator in food safety we are audited and certified by four different third-party groups:
ECGA (Eastern Cantaloupe Growers Association)
GLOBAL G.A.P. (Global Good Agricultural Practices)
GFSI (Global Food Safety Initiative)
PTI (Produce Traceability Initiative).